how to pick vegetables...................
Eventhough I know vegetables almost all my life, but sometimes, I always confused and curious how should I pick best. In my little tips below, I hope that it will help you to get the freshnest and best vegetables for your meals of the day.
Available all year.
Peak October to April.Look for tightly closed, compact, dark green to purplish-green flowerets on tender, firm stalks. Avoid those with yellow flowers, wilted leaves or thick, tough stems. Refrigerate in a plastic bag up to 4 days.
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